WHAT IS FORTIFIED FOOD?
Common nutrients that are fortified in vegan and vegetarian foods include vitamin B12, iron, calcium, and vitamin D.
Vitamin B12 is found primarily in animal
products, so vegans and vegetarians who do not consume these foods may need to
obtain this nutrient from fortified foods or supplements.
Iron is found in plant foods, but it is less easily absorbed than iron found in animal products.
Fortified foods can help vegans and vegetarians meet their iron needs.
Similarly, calcium is found in plant foods, but some fortified plant
milk and other products can be a good source of this nutrient.
Vitamin D is primarily obtained through exposure to sunlight, but vegans and vegetarians may have difficulty obtaining enough vitamin D from this source, especially in regions with limited sunlight.
Fortified foods such as plant milk, breakfast
cereals, and orange juice can be a good sources of vitamin D for vegans and
vegetarians.
It's important to note that while fortified foods can help supplement a vegan or vegetarian diet, they should not be relied upon as the sole source of nutrients.
A balanced diet that includes a variety of whole foods is the best
way to ensure adequate nutrient intake.
Fortified foods, then, are foods that have been enriched with nutrients that are not naturally present in the food or are present in low amounts.
For vegans and vegetarians, fortified foods can be an important source of certain nutrients that are typically found in animal products.
Here are some examples:
Fortified foods are foods that have been enriched with additional nutrients to help individuals meet their daily requirements.
For vegans and vegetarians, there are several fortified foods that can help ensure adequate nutrient intake.
Below
are some examples.
EXAMPLES OF FORTIFIED FOOD
Plant-based milk
Many plant-based milks such as soy milk, almond milk,
and oat milk are fortified with calcium, vitamin D, and vitamin B12.
Breakfast cereals
Some breakfast cereals, particularly those made from
whole grains, are fortified with iron, calcium, and vitamin B12.
Nutritional yeast
Nutritional yeast is a popular ingredient among
vegans and is a good source of vitamin B12, as well as other B vitamins and
zinc.
Tofu
Tofu is a food that may be utilized in a number of
cuisines because of its versatility. Many brands of tofu are fortified with
calcium and vitamin D.
Plant-based meat substitutes
Some plant-based meat substitutes, such as veggie
burgers and sausages, are fortified with vitamin B12 and other nutrients.
Plant-based protein powders
Plant-based protein powders, such as pea protein and hemp protein, can be used to supplement a vegan or vegetarian diet.
Some brands
are fortified with additional nutrients such as iron and vitamin B12.
Plant-based yogurts
Some brands of plant-based yogurts are fortified with
calcium, vitamin D, and vitamin B12.
Orange juice
Certain brands of orange juice are fortified with
calcium and vitamin D.
Non-dairy spreads
Some non-dairy spreads, such as margarine made with
canola oil, are fortified with vitamin B12 and other nutrients.
Plant-based cheeses
Some brands of plant-based cheeses are fortified with
calcium and vitamin B12.
Plant-based protein bars
Plant-based protein bars can be a convenient way to get a quick dose of protein and other nutrients.
Some brands are fortified with
additional nutrients such as iron and vitamin B12.
Fortified grains
Some grains, such as fortified rice and fortified
pasta, are enriched with additional nutrients like iron, folic acid, and
vitamin B12.
Fortified nut butter
Some brands of nut butter, such as almond butter and
peanut butter, are fortified with additional nutrients such as iron and vitamin
E.
Fortified plant-based milk for children
Some plant-based milk, such as rice milk and soy
milk, are fortified with nutrients specifically targeted for children, such as
vitamin A and zinc.
Fortified tofu products
In addition to plain tofu, some tofu products, like
tofu hot dogs and tofu deli slices, are fortified with additional nutrients
such as vitamin B12.
Fortified energy bars
Some brands of energy bars, such as Clif Bars and Luna
Bars, are fortified with additional nutrients like vitamin B12, iron, and
calcium.
Fortified plant-based ice cream
Some brands of plant-based ice cream are fortified
with additional nutrients like vitamin D, calcium, and vitamin B12.
Fortified plant-based soups
Some brands of plant-based soups, such as vegetable
soups and lentil soups, are fortified with additional nutrients like iron and
vitamin B12.
Fortified bread
Some brands of bread, especially whole-grain bread,
are fortified with nutrients such as iron, calcium, and vitamin B12.
Fortified plant-based protein drinks
Some brands of plant-based protein drinks, such as
Vega and Orgain, are fortified with additional nutrients like iron and vitamin
B12.
Fortified plant-based snacks
Some plant-based snack foods, like veggie chips and
popcorn, are fortified with additional nutrients such as iron and vitamin B12.
Fortified meat analogs
Some plant-based meat substitutes, such as vegan
sausages and veggie burgers, are fortified with additional nutrients like
vitamin B12 and iron.
Fortified plant-based meal replacement shakes
Some brands of plant-based meal replacement shake, such as Soylent and Huel, are fortified with additional nutrients like vitamin B12, calcium, and iron.
Remember that fortified foods are a supplement to a balanced diet; they can help supplement a vegan or vegetarian diet, but they should not be relied on as the sole source of nutrients.
Nutrient-dense foods are the best way to ensure adequate nutrient intake. It's important to focus on a variety of plant-based foods to ensure adequate nutrient intake.
Consulting
with a healthcare provider or registered dietitian can also help ensure that
nutrient needs are being met.






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